Treat Mom to a fantastic meal on Mother’s Day!  Please call for reservations (781) 749-8200.

Mothers’ Day 2017

BRUNCH

Baked Lemon Blueberry French Toast     15

fresh ricotta, wild Maine blueberries

Lobster Quiche     21

sugar snap peas, sharp cheddar tarragon cream cheese

Surf and Turf     22

petite Brandt sirloin steak, bacon wrapped shrimp, asparagus, bernaise

Pancetta and Artichoke Fritatta     17

red bliss potatoes , parmesan, pea tendrils

Monte Cristo Sandwich     16

smoked ham, roast turkey, Swiss cheese, rhubarb

DINNER

Bacon Wrapped Shrimp     17

braised artichoke, parsley, mint, lemon

Spinach and Arugula Salad     14

Maplebrook Farm’s feta cheese, toasted pecans, raspberry vinegar

Pan Roasted Pork Tenderloin     29

white balsamic, Swiss chard, sweet potato gnocchi

Grilled Swordfish     29

snap peas, polenta fries, cucumber yogurt

Tiramisu     9

Banana Cream Pie     9