We are pleased to offer a prix fixe menu for Thanksgiving.  Please call for reservations (781) 749-8200.

Please note that takeout is not available on Thanksgiving day.

THANKSGIVING 2021 MENU

APPETIZERS

Classic Caesar Salad
parmesan croutons

Boston Lettuce Wedge
buttermilk chive dressing, tomato, bacon, blue cheese, pecans

Heirloom Squash and Apple Bisque
double smoked bacon, scallions, sour cream

Prosciutto, Ricotta and Caramelized Onion Ravioli
sage butter, parmesan cheese

Garlicky Shrimp Risotto
tomato, rosemary, green olive, chilies

Scarlet Salad
field greens, cranberries, crispy shallots

ENTREES

New England Farm Style Turkey Dinner
whipped potatoes, butternut squash, sage stuffing, pan gravy   56.

Potato Crusted Haddock
bacon and sweet corn chowder   52.

Pan Roasted Atlantic Salmon
sweet potato, shaved Brussels sprouts, grainy mustard   54.

Wild Mushroom Carbonara
fresh pasta, garlic cream, black truffle   48.

12 oz NY Strip Steak
bone marrow butter, rosemary truffle frites, arugula salad   65.

Surf and Turf
Filet mignon with baked stuffed shrimp,
spinach, mashed potato, cognac peppercorn sauce   6oz 59.  10oz 68.

DESSERTS

Vermont Maple Bread Pudding

Flourless Chocolate Cake

Carrot Cake

Pumpkin Pie